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Health impacts of water pollution
It is a
well-known fact that clean water is absolutely essential for healthy
living. Adequate supply of fresh and clean drinking water is a basic
need for all human beings on the earth, yet it has been observed
that millions of people worldwide are deprived of this.
Freshwater resources all over the world are threatened not only by
over exploitation and poor management but also by ecological
degradation. The main source of freshwater pollution can be
attributed to discharge of untreated waste, dumping of industrial
effluent, and run-off from agricultural fields. Industrial growth,
urbanization and the increasing use of synthetic organic substances
have serious and adverse impacts on freshwater bodies. It is a
generally accepted fact that the developed countries suffer from
problems of chemical discharge into the water sources mainly
groundwater, while developing countries face
problems of agricultural run-off in water sources. Polluted water
like
chemicals in drinking water causes problem
to health and leads to
water-borne diseases
which can be prevented by taking
measures can be
taken even at the household level.
Groundwater and its contamination
Many
areas of groundwater and surface water are now contaminated with
heavy metals, POPs (persistent organic pollutants), and nutrients
that have an adverse affect on health. Water-borne diseases and
water-caused health problems are mostly due to inadequate and
incompetent management of water resources. Safe water for all can
only be assured when access, sustainability, and equity can be
guaranteed. Access can be defined as the number of people who are
guaranteed safe drinking water and sufficient quantities of it.
There has to be an effort to sustain it, and there has to be a fair
and equal distribution of water to all segments of the society.
Urban areas generally have a higher coverage of safe water than the
rural areas. Even within an area there is variation: areas that can
pay for the services have access to safe water whereas areas that
cannot pay for the services have to make do with water from hand
pumps and other sources.
In the
urban areas water gets contaminated in many different ways, some of
the most common reasons being leaky water pipe joints in areas where
the water pipe and sewage line pass close together. Sometimes the
water gets polluted at source due to various reasons and mainly due
to inflow of sewage into the source.
Ground
water can be contaminated through various sources and some of these
are mentioned below.
Pesticides. Run-off from farms, backyards, and golf courses
contain pesticides such as DDT that in turn contaminate the water.
Leechate from landfill sites is another major contaminating source.
Its effects on the ecosystems and health are endocrine and
reproductive damage in wildlife. Groundwater is susceptible to
contamination, as pesticides are mobile in the soil. It is a matter
of concern as these chemicals are persistent in the soil and water.
Sewage. Untreated or inadequately treated municipal sewage is a
major source of groundwater and surface water pollution in the
developing countries. The organic material that is discharged with
municipal waste into the watercourses uses substantial oxygen for
biological degradation thereby upsetting the ecological balance of
rivers and lakes. Sewage also carries microbial pathogens that are
the cause of the spread of disease.
Nutrients. Domestic waste water, agricultural run-off, and
industrial effluents contain phosphorus and nitrogen, fertilizer
run-off, manure from livestock operations, which increase the level
of nutrients in water bodies and can cause eutrophication in the
lakes and rivers and continue on to the coastal areas. The nitrates
come mainly from the fertilizer that is added to the fields.
Excessive use of fertilizers cause nitrate contamination of
groundwater, with the result that nitrate levels in drinking water
is far above the safety levels recommended. Good agricultural
practices can help in reducing the amount of nitrates in the soil
and thereby lower its content in the water.
Synthetic organics. Many of the 100 000 synthetic compounds in
use today are found in the aquatic environment and accumulate in the
food chain. POPs or Persistent organic pollutants, represent the
most harmful element for the ecosystem and for human health, for
example, industrial chemicals and agricultural pesticides. These
chemicals can accumulate in fish and cause serious damage to human
health. Where pesticides are used on a large-scale, groundwater gets
contaminated and this leads to the chemical contamination of
drinking water.
Acidification. Acidification of surface water, mainly lakes and
reservoirs, is one of the major environmental impacts of transport
over long distance of air pollutants such as sulphur dioxide from
power plants, other heavy industry such as steel plants, and motor
vehicles. This problem is more severe in the US and in parts of
Europe.
Chemicals in drinking
water
Chemicals in water can be both naturally occurring or introduced by
human interference and can have serious health effects.
Fluoride. Fluoride in the water is essential for protection
against dental caries and weakening of the bones, but higher levels
can have an adverse effect on health. In India, high fluoride
content is found naturally in the waters in Rajasthan.
Arsenic. Arsenic occurs naturally or is possibly aggrevated by
over powering aquifers and by phosphorus from fertilizers. High
concentrations of arsenic in water can have an adverse effect on
health.A few years back, high concentrations of this element was
found in drinking water in six districts in West Bengal. A majority
of people in the area was found suffering from arsenic skin lesions.
It was felt that arsenic contamination in the groundwater was due to
natural causes. The government is trying to provide an alternative
drinking water source and a method through which the arsenic content
from water can be removed.
Lead.
Pipes, fittings, solder, and the service connections of some
household plumbing systems contain lead that contaminates the
drinking water source.
Recreational use of water. Untreated sewage, industrial
effluents, and agricultural waste are often discharged into the
water bodies such as the lakes, coastal areas and rivers endangering
their use for recreational purposes such as swimming and canoeing.
Petrochemicals. Petrochemicals contaminate the groundwater from
underground petroleum storage tanks.
Other heavy metals. These contaminants come from mining waste
and tailings, landfills, or hazardous waste dumps.
Chlorinated solvents. Metal and plastic effluents, fabric
cleaning, electronic and aircraft manufacturing are often discharged
and contaminate groundwater.
Disease
|
Cause |
Water-borne diseases |
|
Bacterial
infections |
Typhoid
Cholera
Paratyphoid fever
Bacillary dysentery |
|
Viral
infections |
Infectious
Hepatitis (jaundice)
Poliomyelitis |
|
Protozoal
infections |
Amoebic
dysentery |
Water-borne diseases are infectious diseases spread primarily
through contaminated water. Though these diseases are spread either
directly or through flies or filth, water is the chief medium for
spread of these diseases and hence they are termed as water-borne
diseases.
Most
intestinal (enteric) diseases are infectious and are transmitted
through faecal waste. Pathogens – which include virus, bacteria,
protozoa, and parasitic worms – are disease-producing agents found
in the faeces of infected persons. These diseases are more prevalent
in areas with poor sanitary conditions. These pathogens travel
through water sources and interfuses directly through persons
handling food and water. Since these diseases are highly infectious,
extreme care and hygiene should be maintained by people looking
after an infected patient. Hepatitis, cholera, dysentery, and
typhoid are the more common water-borne diseases that affect large
populations in the tropical regions.
A large
number of chemicals that either exist naturally in the land or are
added due to human activity dissolve in the water, thereby
contaminating it and leading to various diseases.
Pesticides. The organophosphates and the carbonates present in
pesticides affect and damage the nervous system and can cause
cancer. Some of the pesticides contain carcinogens that exceed
recommended levels. They contain chlorides that cause reproductive
and endocrinal damage.
Lead.
Lead is hazardous to health as it accumulates in the body and
affects the central nervous system. Children and pregnant women are
most at risk.
Fluoride. Excess fluorides can cause yellowing of the teeth and
damage to the spinal cord and other crippling diseases.
Nitrates. Drinking water that gets contaminated with nitrates
can prove fatal especially to infants that drink formula milk as it
restricts the amount of oxygen that reaches the brain causing the
‘blue baby’ syndrome. It is also linked to digestive tract cancers.
It causes algae to bloom resulting in eutrophication in surface
water.
Petrochemicals. Benzene and other petrochemicals can cause
cancer even at low exposure levels.
Chlorinated solvents. These are linked to reproduction
disorders and to some cancers.
Arsenic. Arsenic poisoning through water can cause liver and
nervous system damage, vascular diseases and also skin cancer.
Other heavy metals. –Heavy metals cause damage to the nervous
system and the kidney, and other metabolic disruptions.
Salts. It makes the fresh water unusable for drinking and
irrigation purposes.
Exposure
to polluted water can cause diarrhoea, skin irritation, respiratory
problems, and other diseases, depending on the pollutant that is in
the water body. Stagnant water and other untreated water provide a
habitat for the mosquito and a host of other parasites and insects
that cause a large number of diseases especially in the tropical
regions. Among these, malaria is undoubtedly the most widely
distributed and causes most damage to human health.
Preventive measures
Water-borne epidemics and health hazards in the aquatic environment
are mainly due to improper management of water resources. Proper
management of water resources has become the need of the hour as
this would ultimately lead to a cleaner and healthier environment.
In order
to prevent the spread of water-borne infectious diseases, people
should take adequate precautions. The city water supply should be
properly checked and necessary steps taken to disinfect it. Water
pipes should be regularly checked for leaks and cracks. At home, the
water should be boiled, filtered, or other methods and necessary
steps taken to ensure that it is free from infection.
Minamata: environmental contamination with methyl mercury
In
Minamata, Japan, inorganic mercury was used in the industrial
production of acetaldehyde. It was discharged into the nearby bay as
waste water and was ingested by organisms in the bottom sediments.
Fish and other creatures in the sea were soon contaminated and
eventually residents of this area who consumed the fish suffered
from MeHg (methyl mercury) intoxication, later known as the Minamata
disease. The disease was first detected in 1956 but the mercury
emissions continued until 1968. But even after the emission of
mercury stopped, the bottom sediment of the polluted water contained
high levels of this mercury.
Various
measures were taken to deal with this disease. Environmental
pollution control, which included cessation of the mercury process;
industrial effluent control, environmental restoration of the bay;
and restrictions on the intake of fish from the bay. This apart
research and investigative activities were promoted assiduously, and
compensation and help was offered by the Japanese Government to all
those affected by the disease.
The
Minamata disease proved a turning point, towards progress in
environment protection measures. This experience clearly showed that
health and environment considerations must be integrated into the
process of economic and industrial development from an early stage.
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